Week 6 Campbell's Soup

My favorite soup is miso soup. I can’t explain the soup taste of it but it’s a Japanese soup with tofu and a green stuff in it. It’s very hard to describe this soup which I try in details as best I could for other who didn’t have it before. This soup, I think is very popular with the Japanese culture but in America I don’t think it is because not much people knows about it or doesn’t like at all. The very first time I tried it I was spectacles about it, I look at it first and just judge how the way it look. Then I took a little sip of it I was very shocked how good this soup is to me. I enjoy drinking it whenever I don’t feel too well or I just want to have some of it. I like it because it has the taste that I can’t figure it out, plus, it is really good for body.

A new product for Campbell’s new soup should be sinigang. It’s a Filipino soup that can come in different ways of cooking. As for me the way I like my sinigang by adding shrimp which is my favorite , string beans, tomatoes, eggplants, onions and other ingredients. Other people can add meat instead of shrimp if they don’t want it which includes the vegetables. The taste of this soup is sour, but it’s not like a very sour taste of a candy. It’s hard to explain it unless you taste it first. The first time I tasted this soup was when my mom made it for me when I was sick. I was very sick so she made it for me and I didn’t really want to try at first because I didn’t know what was in it but I had to get better so I try it. Then my taste buds were very shocked on the taste. So this soup became my favorite. If you really want to taste this soup you could look up the ingredients online and they will show you how to make it.

If Campbell’s really did make this soup I bet all the Asian’s will buy it because they know what it is and know the taste of it. If people here bought it don’t know how they would react to it. I believe most people will just judge on the picture or by the name of it. If people bought it I will suggest to eat it with rice because it’s really good with it and if you don’t want it rice you could also just eat by itself. I think people would buy it for the new taste from Campbell’s.